Description
Chicken Gongura Pickle (చికెన్ గోంగూర పచ్చడి) is a traditional Andhra-style delicacy made with juicy chicken pieces and tangy gongura (sorrel leaves), slow-cooked in cold-pressed oils and blended with aromatic homemade spices. This spicy and tangy pickle offers a unique twist for non-veg lovers who crave bold, layered flavors.
The natural sourness of gongura perfectly complements the rich masalas and tender chicken, delivering an irresistible taste experience. Prepared in small batches using natural ingredients and no added preservatives, this pickle is a favorite side dish for hot rice, rotis, or even dosas.
Important Usage & Storage Instructions:
🔸 Open the package immediately upon delivery.
🔸 Transfer contents to a clean, dry glass jar – do not store in plastic or metal.
🔸 Always use a dry spoon to avoid moisture contamination.
🔸 Store in a cool, dry place. Refrigeration is recommended for longer shelf life.
🔸 Stir the contents gently once every few days if not refrigerated.
Disclaimer:
We take utmost care in preparation and packaging. However, MVP Pickles is not responsible for any spoilage that occurs after 48 hours of delivery. Improper handling (moisture, unclean jars, plastic storage, etc.) can cause the product to spoil — even within a day.
➡️ No returns or refunds will be provided in such cases.
Key Features:
🔸 Made with tender chicken and farm-fresh gongura leaves
🔸 Authentic Andhra-style recipe
🔸 Bold, tangy, and spicy flavor
🔸 100% natural – no preservatives
🔸 Perfect with rice, roti, dosa, or as a side dish
🔸 Handmade in hygienic conditions
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